Perfect Restaurant style Chilli Paneer Recipe for vegetarians. Let's watch how to make chilli paneer at home and try to make it your own. It is very popular veg recipe in India.
Preparation Time for Chilli Paneer Making: 20 minutes
Cooking Time for Chilli Paneer Recipe : 30 minutes
Ingredients of Homemade Chilli Paneer:
1. Paneer.
2. Sliced Capsicum.
3. Sliced Onions.
4. Corn Flour.
5. Chopped Tomato.
6. Green Chilli.
7. Chopped Ginger Garlic.
8. Sugar, Salt and Soya Sauce.
9. Tomato sauce.
10. Vinegar.
11. Red Chilli Powder.
12. Refined Oil.
Method of How to Cook Chilli Paneer:
Step 1 -
Take small size Paneer pieces in a bowl.
Step 2 –
Add 2 Tbsp Corn Flour.
Step 3 -
Add half Tsp Salt.
Step 4 –
Add half Tsp Red Chilli Powder and add 1 pcs Egg. Now mix it well.
Step 5 -
Now fry the marinated paneer.
Step 6 -
After collecting the fried paneer, add chopped ginger garlic on hot oil. After that add Sliced Onions. Also add sliced tomato after few times.
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